Name: Summer Garden Pasta
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Italian
Ingredients: 1 pound pasta; 2 cups mixed garden vegetables; 1/4 cup olive oil; 2 cloves garlic, minced; 1/4 cup grated Parmesan cheese; Salt and pepper to taste

Description

Pasta dish with fresh summer vegetables.

Ingredients

Scale

1 pound pasta
2 cups mixed garden vegetables
1/4 cup olive oil
2 cloves garlic, minced
1/4 cup grated Parmesan cheese
Salt and pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

Cook pasta according to package directions.
While pasta cooks, sauté garlic in olive oil until fragrant.
Add vegetables and cook until tender.
Drain pasta and add to vegetable mixture.
Toss with Parmesan cheese, salt, and pepper.
Serve immediately.

Notes

Add grilled chicken or shrimp for extra protein.
Use any combination of your favorite summer vegetables.

Prep Time: 15 min
Cook Time: 20 min
Category: Dinner
Method: Sautéing
Cuisine: Italian

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 5g
Sodium: 200mg
Fat: 15g
Saturated Fat: 5g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 5g
Protein: 10g
Cholesterol: 15mg