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Description
Easy and festive Reindeer Rice Krispie Treats for the holidays.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 10 oz marshmallows
- 3 tbsp butter
- 1/4 cup pretzel sticks, broken into small pieces
- 1/4 cup red M&M’s or red candies
- 1/4 cup brown M&M’s or brown candies
- Black edible marker
Instructions
- Melt butter in a large pot over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat.
- Add Rice Krispies cereal and stir until well coated.
- Let the mixture cool slightly.
- Grease your hands or use parchment paper.
- Shape the mixture into treat balls or logs.
- Press two pretzel pieces into the sides of each treat for antlers.
- Press one red candy into the front for the nose.
- Press two brown candies for the eyes.
- Use the black edible marker to draw a mouth below the eyes.
- Let the treats set completely before serving.
Notes
- For easier handling, lightly grease your hands with butter or cooking spray.
- You can also use chocolate chips for the eyes.
- Store treats in an airtight container at room temperature.
- Prep Time: 15 min
- Cook Time: 5 min
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 15g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg