Overnight Oats with Berries and Honey are a nutritious breakfast.
Overnight oats with berries and honey are a nutritious and convenient breakfast option that combines rolled oats, almond milk, honey, and mixed berries for a delicious start to your day.
- Prep Time: 10 minutes
- Cook Time: No cooking time, just soaking
- Total Time: Overnight (minimum 4 hours soaking)
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-cook
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup rolled oats
- 2 cups almond milk
- 1 tablespoon honey
- 1/2 cup mixed berries
- 1/4 teaspoon vanilla extract
- 1 tablespoon chia seeds (optional)
- Pinch of salt
Instructions
- Gather your ingredients.
- Combine the rolled oats, almond milk, honey, and vanilla extract in a medium bowl or jar. Add chia seeds and a pinch of salt, then stir until well combined.
- Gently fold in the mixed berries.
- Mix again to ensure all ingredients are well incorporated, then cover with a lid or transfer to a jar.
- Chill in the refrigerator overnight.
Notes
- Use rolled oats for the best texture.
- Experiment with different types of milk and sweeteners.
- Overnight oats can be stored in the refrigerator for up to five days.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 8g
- Protein: 8g
- Cholesterol: 0mg
Keywords: overnight oats, breakfast, healthy, berries, honey