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Close-up of a perfectly cooked Oven Baked Chicken Thigh, showcasing its crispy skin and juicy texture.

Oven Baked Chicken Thighs


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  • Author: Elisa
  • Total Time: 40 min
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Simple oven baked chicken thighs recipe.


Ingredients

Scale
  • 6 chicken thighs
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, mix olive oil, paprika, garlic powder, salt, and pepper.
  3. Rub the mixture on the chicken thighs.
  4. Place chicken thighs in a baking dish.
  5. Bake for 30-35 minutes, or until chicken is cooked through.

Notes

  • For extra crispy skin, broil for the last 2-3 minutes.
  • Serve with your favorite sides.
  • Prep Time: 5 min
  • Cook Time: 35 min
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 thigh
  • Calories: 280
  • Sugar: 0g
  • Sodium: 350mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 150mg