No-Bake Springtime Monster Cookie Energy Bites with Chocolate Chips

Say hello to sunshine in snack form! These no-bake springtime monster cookie energy bites are as fun to make as they are to eat. Packed with wholesome oats, creamy peanut butter, and mini chocolate chips—plus a pop of color from rainbow sprinkles—they’re the perfect bite-sized boost for busy days, lunchboxes, or pre-gym fuel.

What makes them extra special? No baking, no fuss, and all the nostalgic joy of monster cookies in a healthy, portable snack. They’re also a great way to get kids involved in the kitchen—just mix, roll, and chill!

Why We Love This Recipe

  • No baking required—ready in minutes.
  • Fun, festive, and kid-approved.
  • Made with wholesome ingredients like oats, chia, and peanut butter.
  • Perfect for spring celebrations or lunchbox treats.
  • Easy to prep ahead and keep on hand in the fridge.

Ingredients + Optional Swaps

  • 1 cup rolled oats: Use old-fashioned oats for chewy texture; quick oats will make them softer.
  • ½ cup peanut butter: Natural, creamy peanut butter works best. Swap for almond or sunflower butter if needed.
  • ⅓ cup honey: Binds the bites and adds natural sweetness. Maple syrup works too!
  • ¼ cup mini chocolate chips: Semi-sweet or dark chocolate chips are great options.
  • ¼ cup rainbow sprinkles: Adds spring flair—use naturally colored sprinkles if preferred.
  • 1 tbsp chia seeds: Adds texture and a dose of fiber and omega-3s.
  • 1 tsp vanilla extract: Enhances cookie-like flavor.
  • Pinch of salt: Balances the sweetness and makes the flavors pop.

Helpful Tips

  • Chill first, roll later: If your mixture is too sticky, pop it in the fridge for 10 minutes before rolling.
  • Use a cookie scoop: For perfectly even bites, scoop before shaping by hand.
  • Make it nut-free: Use sunflower seed butter and allergy-friendly chocolate chips for school-safe snacking.
  • Storage: Keep in an airtight container in the fridge for up to one week—or freeze for longer shelf life.

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Recipe: No-Bake Springtime Monster Cookie Energy Bites

Prep Time: 10 minutes
Chill Time: 30 minutes
Servings: 12–14 bites

Ingredients

  • 1 cup rolled oats
  • ½ cup peanut butter
  • ⅓ cup honey
  • ¼ cup mini chocolate chips
  • ¼ cup rainbow sprinkles
  • 1 tbsp chia seeds
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions

  1. In a medium bowl, mix rolled oats, peanut butter, and honey until well combined.
  2. Stir in chocolate chips, rainbow sprinkles, and chia seeds.
  3. Add vanilla extract and a pinch of salt, then mix again until evenly combined.
  4. Roll the mixture into 1-inch balls using your hands or a small scoop.
  5. Place the bites on a tray or plate and chill in the fridge for 30 minutes to set.
  6. Transfer to an airtight container and store in the refrigerator.
  7. Enjoy these colorful, protein-packed energy bites chilled!

Notes

  • To make vegan, use maple syrup instead of honey and dairy-free chocolate chips.
  • Want extra crunch? Add chopped peanuts or puffed rice cereal.
  • Let kids help with rolling and sprinkling for a fun activity!

These no-bake monster cookie energy bites are almost too cute to eat—but once you take a bite, you’ll be hooked! Let me know if you try them—drop a comment, share with friends, or pin them to your favorite springtime snack board 🌼🌈

 

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No-Bake Springtime Monster Cookie Energy Bites with Chocolate Chips

These no-bake springtime monster cookie energy bites are a fun and festive snack packed with oats, peanut butter, and chocolate chips. They’re naturally sweetened and full of energy-boosting ingredients, perfect for busy days or as a colorful treat.

  • Author: Elisa Keebler
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 40 minutes (including chill time)
  • Yield: 1214 bites 1x
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/3 cup honey
  • 1/4 cup mini chocolate chips
  • 1/4 cup rainbow sprinkles
  • 1 tbsp chia seeds
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions

  1. In a large bowl, mix the rolled oats, peanut butter, and honey until well combined.
  2. Stir in the mini chocolate chips, rainbow sprinkles, and chia seeds.
  3. Add the vanilla extract and a pinch of salt. Mix thoroughly until everything is evenly distributed.
  4. Use your hands to roll the mixture into 1-inch balls.
  5. Place the energy bites on a tray and chill in the refrigerator for 30 minutes.
  6. Transfer to an airtight container and store in the fridge.
  7. Enjoy chilled as a quick, protein-packed snack.

Notes

  • Use natural peanut butter for a cleaner ingredient list.
  • Feel free to swap sprinkles with chopped nuts or dried fruit for a different twist.
  • If the mixture is too sticky, refrigerate for 10 minutes before rolling into balls.

Nutrition

  • Serving Size: 1 bite
  • Calories: 100
  • Sugar: 6g
  • Sodium: 30mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: energy bites, monster cookie, no-bake snack, peanut butter bites, spring snack

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