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Description
Simple baked chicken breast recipe.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix together mayonnaise, Parmesan cheese, garlic powder, and oregano.
- Season chicken breasts with salt and pepper.
- Spread mayonnaise mixture evenly over each chicken breast.
- Bake for 20-25 minutes, or until chicken is cooked through and juices run clear.
- Let rest for a few minutes before serving.
Notes
- For extra flavor, marinate chicken breasts in Italian dressing for 30 minutes before baking.
- Add a pinch of red pepper flakes to the mayonnaise mixture for a little heat.
- Prep Time: 5 min
- Cook Time: 25 min
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 1g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg