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Description
Savory twists filled with cream cheese, cheddar, and jalapenos.
Ingredients
Scale
- 1 sheet puff pastry, thawed
- 4 ounces cream cheese, softened
- 1 cup cheddar cheese, shredded
- 1/4 cup jalapenos, diced
- 1 egg, beaten
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, combine cream cheese, cheddar cheese, and jalapenos.
- Unfold puff pastry on a lightly floured surface.
- Spread cheese mixture evenly over the pastry.
- Cut the pastry into 1-inch strips.
- Twist each strip and place on a baking sheet.
- Brush with beaten egg.
- Bake for 12-15 minutes, or until golden brown.
Notes
- Serve warm.
- Adjust jalapenos to your spice preference.
- Prep Time: 15 min
- Cook Time: 15 min
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist
- Calories: 75
- Sugar: 1g
- Sodium: 70mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg