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Description
A flavorful chicken meatloaf with garlic and Parmesan cheese.
Ingredients
Scale
- 1.5 lbs ground chicken
- 1 cup bread crumbs
- 0.5 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 egg
- 0.25 cup milk
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine ground chicken, bread crumbs, Parmesan cheese, garlic, egg, milk, olive oil, oregano, salt, and pepper.
- Mix well until all ingredients are combined.
- Shape the mixture into a loaf and place in a baking dish.
- Bake for 60 minutes, or until cooked through.
- Let stand for 10 minutes before slicing and serving.
Notes
- You can add a glaze of your choice during the last 15 minutes of baking.
- Serve with your favorite sides.
- Prep Time: 15 min
- Cook Time: 60 min
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 110mg