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A close-up of a Festive Charcuterie Dessert Board filled with cookies, chocolates, strawberries, raspberries, and caramel dip.

Festive Charcuterie Dessert Board


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  • Author: Elisa
  • Total Time: 20 min
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive dessert board perfect for holiday gatherings, featuring a variety of sweet treats.


Ingredients

Scale
  • 1 cup assorted cookies
  • 1 cup assorted chocolates
  • 1 cup fresh berries
  • 1 cup mini pastries
  • 1/2 cup caramel sauce
  • 1/2 cup chocolate sauce
  • 1/4 cup chopped nuts
  • Assorted candies

Instructions

  1. Arrange cookies, chocolates, berries, and mini pastries on a large board.
  2. Drizzle caramel sauce and chocolate sauce over the desserts.
  3. Sprinkle with chopped nuts.
  4. Add assorted candies to fill any gaps.
  5. Serve immediately.

Notes

  • You can customize the board with your favorite sweet treats.
  • Consider adding a small bowl of whipped cream or ice cream for dipping.
  • This board is best assembled shortly before serving to maintain freshness.
  • Prep Time: 20 min
  • Cook Time: 0 min
  • Category: Dessert
  • Method: Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 40g
  • Sodium: 100mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 30mg