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Description
Prepare chicken in a slow cooker with honey garlic sauce.
Ingredients
Scale
- 6 boneless, skinless chicken thighs
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 tablespoons ketchup
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
Instructions
- Place chicken thighs in the slow cooker.
- In a bowl, mix honey, soy sauce, ketchup, garlic, and red pepper flakes.
- Pour sauce over chicken.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Shred chicken and serve with sauce.
Notes
- Serve over rice or noodles.
- Garnish with sesame seeds or green onions.
- Prep Time: 5 min
- Cook Time: 6 hr
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Asian
Nutrition
- Serving Size: 1 thigh with sauce
- Calories: 280
- Sugar: 18g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 100mg