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Close-up of sliced Dill Pickle Parmesan Chicken on a plate, topped with fresh dill and sauce.

Dill Pickle Parmesan Chicken


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  • Author: Elisa
  • Total Time: 35 min
  • Yield: 4 servings 1x
  • Diet: Low Carb

Description

Chicken baked with dill pickle brine and parmesan cheese.


Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 1 cup dill pickle brine
  • 1 cup grated Parmesan cheese
  • 1/2 tsp garlic powder
  • 1/4 tsp black pepper

Instructions

  1. Preheat oven to 375°F.
  2. Place chicken breasts in a baking dish.
  3. Pour dill pickle brine over chicken.
  4. In a bowl, mix Parmesan cheese, garlic powder, and pepper.
  5. Sprinkle cheese mixture evenly over chicken.
  6. Bake for 25-30 minutes, or until chicken is cooked through.

Notes

  • Serve with your favorite sides.
  • Adjust baking time depending on the thickness of the chicken breasts.
  • Prep Time: 5 min
  • Cook Time: 30 min
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350
  • Sugar: 2g
  • Sodium: 700mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 45g
  • Cholesterol: 150mg