Print
Description
Make crispy chips from cottage cheese.
Ingredients
Scale
- 1 cup cottage cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Pinch of salt
- Pinch of black pepper
Instructions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a bowl, mix cottage cheese, garlic powder, onion powder, salt, and pepper.
- Spread the mixture in a thin layer on the prepared baking sheet.
- Bake for 30-40 minutes, or until the chips are golden brown and crispy.
- Let cool completely before breaking into chips.
Notes
- For extra flavor, add your favorite herbs or spices.
- Store in an airtight container to maintain crispness.
- Prep Time: 5 min
- Cook Time: 35 min
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 17g
- Cholesterol: 45mg