Description
Flavorful chicken dish with cilantro lime marinade, served with creamy avocado and fragrant jasmine rice.
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken breasts
- 1/4 cup lime juice
- 1/4 cup chopped cilantro
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 avocados, diced
- 2 cups cooked jasmine rice
Instructions
- In a bowl, combine lime juice, cilantro, garlic, olive oil, salt, and pepper.
- Marinate chicken in the mixture for at least 30 minutes.
- Grill or pan-fry chicken until cooked through.
- Serve chicken over jasmine rice and top with diced avocado.
Notes
- Adjust lime juice and cilantro to your preference.
- Serve immediately for best flavor.
- Prep Time: 15 min
- Cook Time: 20 min
- Category: Dinner
- Method: Grilling/Pan-frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 350mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 100mg