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Description
Easy chicken wraps with garlic and cheese.
Ingredients
Scale
- 1 pound chicken breast, cooked and shredded
- 4 cloves garlic, minced
- 1/4 cup mayonnaise
- 1/4 cup shredded cheddar cheese
- 1/4 cup shredded mozzarella cheese
- 4 large tortillas
- 2 tablespoons olive oil
Instructions
- In a bowl, mix the shredded chicken, minced garlic, mayonnaise, cheddar cheese, and mozzarella cheese.
- Heat olive oil in a large skillet over medium heat.
- Place a tortilla in the skillet and spread 1/4 of the chicken mixture on top.
- Fold the tortilla in half and cook for 2-3 minutes per side, or until golden brown and the cheese is melted.
- Repeat with the remaining tortillas and chicken mixture.
- Serve immediately.
Notes
- Add your favorite vegetables, such as spinach or tomatoes.
- Use different types of cheese for a varied flavor.
- Prep Time: 10 min
- Cook Time: 10 min
- Category: Lunch
- Method: Pan-Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg