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Close-up of Candy Cane Pizza slices with melted mozzarella and crushed candy canes on a marble surface.

Candy Cane Pizza


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  • Author: Elisa
  • Total Time: 27 min
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive pizza with candy cane flavor.


Ingredients

Scale
  • 1 pre-made pizza crust
  • 1/2 cup cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/4 teaspoon peppermint extract
  • 1/2 cup white chocolate chips, melted
  • 1/4 cup crushed candy canes

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Place pizza crust on a baking sheet.
  3. In a bowl, mix cream cheese, powdered sugar, and peppermint extract until smooth.
  4. Spread cream cheese mixture evenly over the pizza crust.
  5. Drizzle melted white chocolate over the cream cheese layer.
  6. Sprinkle crushed candy canes on top.
  7. Bake for 10-12 minutes, or until crust is golden brown.
  8. Let cool slightly before slicing and serving.

Notes

  • For a stronger peppermint flavor, add more peppermint extract.
  • You can use a homemade pizza crust if you prefer.
  • Prep Time: 15 min
  • Cook Time: 12 min
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 8g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg